Sparks
We went out to dinner last night to celebrate Tyler's birthday. Sparks is so good that the waiters don't even come over to ask you how everything was, they know it was great. We ate huge slabs of beef, drank a bottle of very creamy red wine (mostly Tyler, red wine, as most alcohol, gives me a blinding headache) and the waiters sang Happy Birthday to Tyler while serving our Mixed Berry Romanoff for dessert.
Oh, and no one got whacked last night, which is always a good thing.
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